Cookie of the Week - Snickerdoodle

I suddenly feel the need to bake!

"A snickerdoodle is a type of sugar cookie made with cream of tartar and rolled in cinnamon sugar. It is characterized by a cracked surface and can be crisp or soft depending on preference. In modern recipes, the leavening agent is usually baking powder.^{[citation needed]}
Some people mistakenly refer to snickerdoodles as "sugar cookies". The difference between the two comes from the use of cinnamon, which is balanced with cream of tartar to give the cookies their sweet, spicy flavor

will report on progress later!